Conor Makes a Banoffee Pie
🕑 Added 2019-06-05 01:36:01 +0000 UTCI will admit: while I made fun of the Banoffee Pie enjoyed by our starcrossed lovers in the last episode, I was secretly thinking "Terrible name, but that actually doesn't sound that bad." So I decided to make one and document it for you.
The verdict? It's... Kind of good. The toffee is difficult to cut, especially right out of the fridge. And then it's very chewy. It tastes good! But I may have got it TOO thick?
Hope you enjoy it! Let me know if you make one of your own. Now it's on Mike to make Jessie's Beef Stew with Prunes!
Comments
Chariti Messer
If this whole Rifftrax/372 Pages thing doesn’t work out, please do more joke cooking shows! And pour one out for Kit, whose wife you’re boning.
Emma Schroeder
Let me know when you end up burying it in your backyard and it ends up back in your fridge "not quite right" ala "Pet Sematary."
Emma Schroeder
I appreciate the pie updates. LOL
372 Pages We'll Never Get Back
Just got back from a weekend camping. Pie is still there btw
372 Pages We'll Never Get Back
lauren refused to bring it to work for fear of chipping a coworkers tooth
372 Pages We'll Never Get Back
the pie is still in my fridge with that one slice taken out of it, if that's any consolation
Emma Schroeder
I saw this two days ago and JUST realized it was a video. /facepalm