zachcoen
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Garlic Texas Toast Casserole
🕑 Added 2024-01-10 17:00:02 +0000 UTC*Patreon exclusive content. Please do not share PDF or ingredients
Full disclosure, this is now officially one of my personal favorite recipes!
It is a really fun one! Why? Because most people would never imagine that you can eat things like garlic Texas toast, as part of a balanced diet. Yet, here we are!
Now, a couple of things to note with this one.....
This recipe is a little higher in fat than my usual recipes. But not to worry. Fat is essential for life. Our bodies need fat to survive. And as long as we are not overconsuming an abundance of fat in our diet at every meal and snack, every single day, it's fine. Just eat within your calorie needs, and maybe eat something a little lower in fat at your other meals for the day. So don't let the fat content deter you from trying this dish.
Another thing to note is that this dish has no veggies. If you are new to my content, I always try to encourage adding a side of veggies with your meals. Especially a meal like this that doesn't have any incorporated. You could also get creative and add a veggie of choice in with the ground chicken mixture.
Be sure to come back and let me know what you think of this one!
Download the PDF recipe below!
Comments
BOMB .COM
Made it tonight for the 1st time, so good. Didn't have garlic powder so used Minced garlic. Didn't have coriander so I just used my kinders caramelized onion butter seasoning. Planned on having leftovers foe the week but the wife ans son destroyed it so..... guess ill be making this more often!
what would the macros look like if I did ground beef?
Heather Ransom
This was so good!!!
What source do you use for your venison nutrition?
Making this tonight with ground venison instead of chicken. Ground chicken grosses me out 😂
ALL THREE of my kids had seconds of this! Sooo delicious, thank you! I was expecting to have leftovers - nope! 😂
On the toast
So excited for this! In my meal prep plans for the weekend!
greta
Zach, you really hit it out of the path this time!! I added grated onions and sliced mushrooms to mine. Next time I'll chop up the mushrooms but it was a great addition. My husband is going to love this, too! I baked these in 6 smaller containers instead of a 9x13, about 6 minutes to brown the garlic toast.
